Best Spring Fruit Salad (no sugar added)
This is the best spring fruit salad, full of late winter and early spring/summer fruits! It has no sugar added, so the natural sweetness of the fruit can shine through. In our house, we love having a bowl with lunch on warm spring days!
Ingredients
- 3 kiwis
- 1 pound of strawberries (organic is best)
- 1 mango
- 1 apple (any kind, granny smith is our favorite for this recipe)
- 1/2 of a lemon
Instructions
- Rinse all fruit with water and pat dry with a kitchen towel.
- Slice the apple into small chunks (you can leave peel on or take it off).
- Slice the mango into small cubes (do this by cutting off the cheeks first then cutting those both into cubes out of the peel).
- Peel and slice the kiwi into small chunks or thin round slices.
- Take off the tops of the strawberries and slice them into small pieces.
- Add all sliced fruit into a medium size mixing bowl. (Each fruit should give you about 1-1.5 cups)
- Squeeze lemon juice over the top (as much or little as desired, I do about 2 tsp) and stir to combine. Enjoy!