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freshly made texas roadhouse cinnamon honey butter

Cinnamon Honey Butter (Texas Roadhouse Inspired!)

Molly LaFontaine
You've got to try my cinnamon honey butter inspired by Texas Roadhouse! It's light and creamy with a real cinnamon flavor. My version has a little vanilla extract to make the flavors pop even more. You won't be disappointed when you slather this butter on your dinner rolls!
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Prep Time 5 minutes
Total Time 5 minutes
Course Sauce
Cuisine American
Servings 0.5 cup

Ingredients
  

  • 2 Tbsp raw honey
  • 6 Tbsp salted butter (softened)
  • 2 Tbsp powdered sugar
  • 1/4 tsp salt
  • 1/4 tsp pure vanilla
  • 1 tsp ground cinnamon

Instructions
 

  • Add all ingredients into a small mixing bowl.
  • Use an electric mixer with a whisk attachment to whisk the ingredients until completely combined and smooth.
  • Place in an airtight container and store in the fridge for 2-3 weeks.

Video

Notes

Storage Instructions

Store this butter in an airtight container in the fridge for 2-3 weeks.

Freezing Instructions

You can freeze this Roadhouse butter in an airtight freezer-safe container for up to 3 months. It freezes really well. When you want to thaw it out, just place it in the fridge overnight. 
Recipe Disclaimer
This recipe is inspired by the butter served at Texas Roadhouse. My recipe is not affiliated with or endorsed by the restaurant.
Keyword cinnamon honey butter