Homemade Tennnesee BBQ Sauce
My homemade Tennessee BBQ sauce is smoky, sweet, and made with wholesome ingredients. You can whip it up in under 2 minutes—no cooking required! It's my take on our favorite local BBQ restaurant's red sauce here in Nashville. I hope this recipe replaces store-bought BBQ sauce in your house like it has in ours!
Ingredients
- 1 cup ketchup, organic with clean ingredients
- 1/4 cup raw honey
- 1/2 cup apple cider vinegar
- 1/8 tsp cayenne pepper
- 1/2 tsp sea salt
- 1 tsp ground black pepper
- 1/2 tsp smoked paprika
- 1/4 tsp garlic powder (salt-free)
- 1/2 tsp onion powder (salt-free)
Instructions
- Add all ingredients to a mixing bowl and whisk until fully combined.
- Use right away, warm on the stove if desired, or pour into an airtight glass jar. Store in the fridge for up to 2 weeks.
Notes
Please see blog post for tips, storage instructions, and other information.
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A Note From Molly – This recipe was developed and tested by me, NEVER AI (artificial intelligence). My recipes here on Plum Branch Home are created with purpose and cherished in our own home. What you see from Plum Branch Home is real. It’s made for a reason, tested, and loved!
Here at Plum Branch Home we’re serving God by loving our families one simple, wholesome, made from scratch recipe at a time!